Review: Jack’s Joint, Quezon City
Thank you Jack’s Joint for inviting SHiE Captures for this food event. I don’t want to prolong your cravings. Let’s start our Jack’s Joint food adventure.
Chicken Kebab (P140.00).
Special Kebab (Chicken and Beef) is for P210.00. I tried some Kebab before, it was dry inside. But not for Jack’s Joint Kebab, it was so tender, flavorful and juicy. Before the food event, I said that I will just have some few bites of it. Unfortunately, it didn’t happen. I actually ate a lot!
Four Cheese Pizza, I find this one a bit salty. Maybe because of the cheese. This is for P340.00.
Blue Buffalo Chicken Pizza (P380.00), my second favorite after the Special Kebab. I liked this pizza because it was a bit spicy and scrumptious.
Quarter Pounder Burger with Cheese and Fries for only P150.00. Sorry. I did not try the burger because I’m so busy with the Kebab.
Hummus (P120.00). I did not their hummus. Again, I’m busy with Kebabs. Haha.
Chicken Pirzola is only for P165.00. I don’t know, but for me, it looks like a small Chicken Inasal from Mang Inasal. Haha. I tried this, it was juicy. In fairness, all of the meat that I was able to try, none of them is dry.
I highly recommend their Eat All You Can Shawarma and Kebabs for only P349.00. The place is perfect for barkada or family hangout. You can watch your favorite teleserye or music videos while trying their mouthwatering dish. Visit Jack’s Joint now!